We believe that passion is the key that motivates us to create Ube desserts that everyone should enjoy.

Filipino Street Food like Balut, Fish Ball, Lobster Ball, Shrimp Xiu Mai, Sesame Balls, Fried BBQ Pork Buns, Glazed Turon, Glazed Churro, Mango Tapioca, Pandan Tapioca, Ube Tapioca, Melon Juice.

We are a pan-asian restaurant based in the heart of Oakland, Fruitvale. We are an umbrella company for the brands Ono Bakehouse and Noodle Belly. Each brand specializes in things like garlic noodles and malasadas.

All kinds of Lumpias, Filipino Nachos, Chicken Fingers, Calamaris, Philippine Delicacies.

Step into the captivating world of Tasty Tingz, where Alyssa Magdaluyo's culinary prowess transforms Jamaican-style patties into edible magic. With a dynamic mix of Jamaican, Filipina, Chinese, and Creole heritage, Alyssa crafts a delectable lineup that fuses flavors and cultures in every bite. From lentil patties boasting Filipino garlic charm to jerk mushrooms that set taste buds dancing, Tasty Tingz offers a thrilling carnival of taste sensations. Dive into beef and cheese delights, venture into daring plantain patties, and experience the vibrant symphony of spices in shrimp and curry chicken options. More than a pop-up, Tasty Tingz is an invitation to a global culinary adventure, where every patty is a work of art and each indulgence celebrates the tapestry of diverse traditions. Join the Tingz tribe and embark on a journey that promises to tantalize your taste buds and feed your wanderlust for flavors!

Visit Fely’s for Siomai, Dimsum, Bahn Mi, Tocino Beef Bowl, Kalbi Ribs and Rice, Lumpia Pancit, and Empanada.

Stay hydrated and stop by for freshly-squeezed lemonade during the block party.

Handcrafted small batch breads, desserts and pastries highlighting Filipino flavors reminiscent of our childhood panaderias, infused with our own unique twist.

Experience our unique style of Filipino Street Food.

We will be selling Halo Halo, Calamansi Drinks & Pre-packaged desserts.

Specializing in everything & all things Ube. Bringing a unique mix of Ube desserts and savory bites. Launching a couple new purple Ube items!

Sugar cane juice mixed with various flavors.

We are a Filipino American owned business that uses locally sourced chicken that is made into "Proper Fried Chicken". Established in 2020 during the pandemic as a pick up and delivery business, we have progressed into the top 5 food truck businesses in the Bay Area.

Filipino fusion Dessert bars + handcrafted specialty jelly drinks.

We make mallungay, munggo and ampalaya vegan chips.

Redesigned bar with great booze, great food, and vibes to match.

Part of the Victory Hall family, Lady Victory is a mobile bar, bringing you libations on location. This mobile bar can bring the party to you, anywhere and anytime. Lady Victory is pinay-owned.

We serve a footlong lemongrass, garlic, ginger, cayenne, pork sausage on a lightly toasted banh mi roll, topped with crunchy, salty fried shallots, tasty sliced pickled red cabbage, fresh chopped cilantro and homemade, tangy, creamy garlic aioli.

The magic lies not in the coffee itself but in the experience it facilitates. The unique blend isn't just a drink; it's an ice-breaker, a conversation starter, and a way to reminisce about familiar and new flavors over a shared appreciation for the struggle and strength of our people. As you sip your coffee, explore our booth featuring a collection of our published books, artwork, and apparel, each item telling its own story.

Filipino American and Filipino Mexican Food Truck

We do rice bowls out of our Downtown Oakland restaurant. For UNDSCVRD, we'd like to do a concept called LECHON PARTY, where we sell Crispy Pork Belly plates also make some special drinks for the occasion!

Ccomfort food inspired by Filipino classics. Payin’ homage to the culture... our way!

From Furikake Baked Salmon, Chicken Katsu, Kalua Pork, or to the iconic Loco Moco, we bring you a taste of our childhood.

Filipino style empanadas with variety fillings such as sisig, garlic wagyu beef and ube longsilog style empanadas, ube pandesals, sisig fries, mochi desserts, boba drinks and lychee guava refresher beverage.